La Petite Auberge
About
Pizzas, Charolais meats, fresh pasta, terrace meals, takeaway pizzas. Culinary specialities: snail pizzas, Charolais meats, home-made desserts.
Classification & labels
- Le petit futé
The restaurant
Culinary specialties
- Traditional cuisine
Capacity
- 1 room(s)
- 50 couvert(s)
Pricing
Payment methods
Services
Equipments
Pets welcome
Pets are allowed.